Carrot Cake

Carrot Cake


​​​​​Our infamous Carrot cake with walnuts and cream cheese icing.

  • More Info

    • Serve with: Cream.
    • How we make it: Mix caster sugar, veg oil, eggs, flour, cinnamon, Bi-carbonate of soda until smooth, add grated carrot and walnuts then bake.
    • Ingredients: Caster Sugar, Vegetable Oil, Carrot, Flour, Eggs, Walnuts, Cinnamon and Bi-Carbonate of Soda.
    • Cooking instructions: Serve at room temperature.
    • Allergens: Walnuts(Nuts), Flour(Gluten)

Fresh & Frozen,

Restaurant Quality Food,

Delivered To Dartmouth,
Kingsbridge & Totnes Areas